Flavour & Texture
Vanilla cream · Fresh berries · Buttery pastry
Premium Creations
Crostata alla Frutta
A crisp Italian crostata with pastry cream and fresh fruit, balanced by light sweetness and natural acidity.
18 cm · Serves 6–8 · ~1 kg
฿1,850
฿4,250Introductory pricing
The Creation
A classic Italian crostata structured around contrast and precision. A short, crisp pasta frolla base is sealed with cocoa butter to preserve its texture, then filled with a firm pastry cream prepared in-house and finished with carefully selected and prepared fresh fruit. A light glaze adds subtle sweetness while balancing the natural acidity of the fruit. Best enjoyed slightly tempered, allowing the base to remain crisp while the cream softens and the fruit expresses its freshness with clarity. Each component is prepared separately to preserve structure and clarity from base to finish.
Heritage
Inspired by the classic Italian crostata, executed with discipline and precision. Each element is functional, from the sealed base to the uniform fruit placement, ensuring consistent balance in texture, sweetness, and acidity.
Occasions
Daytime dessert · Fresh fruit lovers · Light celebrations
